Dak Nong boasts an expansive 135,000 hectares of coffee plantations, making it a formidable force in the coffee industry, yielding an impressive 332,000 tons annually.

 Spanning 200 hectares, here, every coffee plant in our plantation is nurtured with precision and expertise, resulting in a harvest of 200 tons of  USDA-qualified coffee each year.

Indulge in the exquisite flavors of our Arabica beans. With a delightful combination of fruity and floral notes, coupled with a sweet and sour balance, Arabica promises a sophisticated coffee experience like no other.

• Profile: Fruity/Floral flavor, sour, sweet, balanced taste
• Seed: THA1 Arabica
• Moisture: ≤ 5%

Discover the richness of our Special Robusta beans. Smooth and decadent, with hints of brown sugar and a lingering sweetness, these beans are a testament to quality and craftsmanship. Sourced from our certified organic farms. 

• Profile: Brown sugar, smooth, rich flavor, sweet aftertaste
• Quality: USDA, EU & US Certified
• Unique Feature: Intercropped with macadamia trees for a nutty flavor
• Moisture: ≤ 5%

Embrace the boldness of our Robusta beans. With strong, dark chocolate undertones and a smooth finish, Robusta offers a robust and energizing coffee experience. Grown to meet the stringent Viet GAP Quality Standard, these beans have an intense promised flavor.

• Profile: Strong, dark chocolate, smooth
• Quality: Viet GAP Quality Standard
• Unique Feature: Intercropped with pepper for a robust flavor
• Moisture: ≤ 5%